In line with the World Vegan Month November, we are excited to announce that we are hosting another round of “Vegan Vibes @ Zarah”, the 100% plant-based edition of our popular Sunday Brunch, which will take place on November 17th (10am – 2pm). Whether you are a full-time vegan, a veg-curious, usually-not-vegan-but-occasionally-veggie-person-tarian, or just fancy a healthy and delicious Sunday Brunch, every Veg* status is welcome to join “Vegan Vibes”. Our aim is to create a dialogue around sustainable food and to introduce you to interesting, vegan-friendly brands available in the capital. It is well-known that eating less meat and following a plant-rich diet not only enhances your health and animal welfare, but also has positive effects on the environment by reducing one’s food print. At our 13th “Vegan Vibes” brunch we will be enriching our buffet with the Beijing-based dairy alternative company Grassroots featuring its delicious vegan cheese. Grassroots was founded in 2021 with the clear mission to develop plant-based dairy alternatives – completely free of cholesterol, hormones, antibiotics, and animal cruelty.
A beautiful selection of colorful appetizers, healthy salads and dips, savory hot dishes, vegan sausages & cold cuts will be waiting for you. Also, homemade vegan cakes from every corner of the globe will be included in the all-you-can-eat brunch at RMB 228 per person.
Our all-you-can-eat-and-drink option (RMB 388 per person) will be on offer, with free flow of beers, high quality wines, sparkling wine, Zarah’s secret-recipe cocktails using only seasonal and fresh ingredients.
We will also turn our beautiful cappuccinos and lattes into delicious, vegan-friendly coffees prepared with oat milk instead of cow’s milk. If you missed our last “Vegan Vibes” brunch, then make sure you secure your seat for November 17th to treat your taste buds to new food & flavors and meet Beijing’s vegan-friendly brands.
